The Pavlova, an ethereal dessert named for the ballerina Anna Pavlova, begs for improvisation | The Seattle Times
Pavlova is a meringue-based dessert named after the Russian ballerina Anna Pavlova. It is a meringue dessert with a crisp crust and soft, light inside Stock Photo - Alamy
The surprising truth about pavlova's origins - BBC Travel
A Beautiful Buttercream Layer Cake Decorated With Ballerina Cake Topper The Concept Of The Desserts For The Celebrating Stock Photo - Download Image Now - iStock
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